According to New York Times writer Jim Yardley, “India arguable has only two seasons: monsoon season and mango season.” We are fast approaching the end of mango season, just 100 short days from late March through June. Read the rest of Yardley’s article on mango season.

Our friends over at Liquor.com have declared the Tom Collins — and all its infinite variations — to be “the cocktail of summer” this year. Take advantage of the waning mango season and mix up a Mango Collins, made with vodka, orange liqueur and mango nectar.

Source

Tom Collins Season, Liquor.com