Whiskey Crusta
How to Make
In a shaker combine all ingredients, add cracked or crushed ice, and shake vigorously for 10 seconds. Using a Hawthorne Strainer, strain cocktail into a small wine glass rimmed with sugar. Peel the rind from a whole lemon in one piece (much like you would with an apple) and place inside the rim of glass creating a lip for the glass with the rind.
Ingredients
Makes one drink:
- 2 ounces Whiskey
- 1/2 tsp Grand Marnier
- 1 tsp Simple Syrup
- 1/2 tsp Fresh Lemon Juice
- Brown Sugar for rim
Garnish
1 Lemon Peel
Prep Time
3 minutes
Tools
- Boston Shaker
- Hawthorne Strainer
- Knife
- Wine Glass
